Dark Dry Extract

Origin: US Color: 18 SRM
Supplier: Must Mash: No
Type: Dry Extract Add After Boil: No
Potential: 1.044 SG Diastatic Power: -
Dry Yield: 95.0 % Max in Batch: 100.0 %
Coarse/Fine Diff: - Protein: -
Moisture: -

Dark dry extract for general purpose use.
Use as base or to increase gravity of any dark ale or lager.