Pilsner (2 Row) Bel
Origin: Belgium |
Color: 2 SRM |
Supplier: |
Must Mash: Yes |
Type: Grain |
Add After Boil: No |
Potential: 1.036 SG |
Diastatic Power: 105.0 Lin |
Dry Yield: 79.0 % |
Max in Batch: 100.0 % |
Coarse/Fine Diff: 1.5 % |
Protein: 10.5 % |
Moisture: 4.0 % |
Notes Belgian base malt for Continental lagers |