Barley, Torrefied

Origin: US Color: 2 SRM
Supplier: Must Mash: Yes
Type: Grain Add After Boil: No
Potential: 1.036 SG Diastatic Power: 0.0 Lin
Dry Yield: 79.0 % Max in Batch: 40.0 %
Coarse/Fine Diff: 1.5 % Protein: 16.0 %
Moisture: 4.0 %

Raw barley that has been "popped" open to open kernels
Used in place of raw barley for faster conversion and higher yields.
High in haze producing protein