primary fermentation

Should you use a Secondary for Beer Brewing?

by Brad Smith on January 15, 2015 · 24 comments

About ten years ago a secondary fermentation in beer brewing was considered a “must do” by most top brewers. But in the last ten years, much has changed so this week we take a look at the eternal question “to Secondary or not?” Primary, Secondary and Tertiary Fermentation Beer fermentation starts in the primary fermenter. […]