Brewing High Gravity Beers with John Palmer – BeerSmith Podcast #33

This week I invite John Palmer back to talk about brewing high gravity “big” beers. John shares some of his tips on getting the most from your high gravity mash, scaling recipes up to higher gravities, balancing your big beer and fermentation and aging.  High gravity beers provide a special challenge for many extract and all grain brewers.

NOTE: The full episode video and show notes can be found here.

Leave a Reply

Your email address will not be published. Required fields are marked *