First, the recipe is set to extract. BeerSmith defaults to 15% utilization for steeped grains in extract recipes, but most recipes are written with 70% extraction in mind. The BeerSmith default is closer to reality.
Another point about extract recipes is that BeerSmith looks at the extract as pretty much the only fermentable.
The BeerSmith recipe size is 5.5 gallons. But the document says 5, with the very interesting instruction, "be careful not to add a volume of water that will cause the wort to fall outside the OG range specified." So, obviously the approximation is on their end.
The reason you're not finding a style guide for this beer is that it's an "imperial" or double version of a traditional style. In other words, it doesn't exist in nature. However, if you need the sliding scale to be somewhat close, then use Imperial IPA as a guide. Color will be dark, but the rest will line up.