ZephyrHiveBrewing
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I am in the process of converting all of our recipes over to the teh Brewha 1.5 BBL system. I've downloaded the profiles and installed them in Beersmith per instructions online.
However, when I convert my recipes, I lose an ingredient. For example, our cream ale uses both pilsner and pale malts. When I convert, it drops the pale malt.
Does anyone know how this can be avoided?
However, when I convert my recipes, I lose an ingredient. For example, our cream ale uses both pilsner and pale malts. When I convert, it drops the pale malt.
Does anyone know how this can be avoided?