chasinreno
Brewer
- Joined
- May 9, 2012
- Messages
- 45
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My last batch was a Rye beer and the fermentation went as expected. It is a little sweet but not overly so. My problem is that it's been in the keg for over a week and it won't carbonate. I started at about 10psi and after a couple days went to 15psi and now I'm up to 20psi and it's still flat. I did a quick sanitize on my keg, didn't take it apart, and the last batch carbonated nicely so I don't think it's a mechanical problem. It pours well, though, maybe not as briskly as it should at 15psi. My CO2 bottle shows pressure at the edge of the red zone so I have good pressure there.
I'm at a loss as to what to do. Any ideas would be appreciated.
I'm at a loss as to what to do. Any ideas would be appreciated.