Author Topic: When Do You Use a Brix/Specific Gravity Refractometer?  (Read 2667 times)

Offline Beer Lover

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When Do You Use a Brix/Specific Gravity Refractometer?
« on: November 09, 2014, 07:28:14 PM »
Can anyone tell me when to use and how to use a Refractometer?
Brews on Deck; Brown Ale and Pliny the Elder
Fermenting; Blonde Ale, Cream Ale and Smithwick Irish Red
In Bottles; Gave up bottling. Too much work.
Kegged; Bourbon County and Bourbon County Vanilla Rye

Offline prj28

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We are building a brewing system of extraordinary magnitude. We forge our system in the tradition of our ancestors. You have our gratitude.