Hi,
I've brewed a Northern Brewer 3 gallon Dead Ringer IPA kit. Everything seems to be within specifications with Northern Brewer's instructions, other than they called my OG to be around 1.064 and mine came in at 1.060.
I've modified my biab equipment and mash profiles according to how Marshall Schott (brulosopher) did in youtube, which I found to be helpful in understanding the system.
However, when I put in the recipe as is written in the documentation from Northern Brewer, Beersmith says my OG should be 1.074 instead of the 1.064 in the Northern Brewer estimate.
The recipe calls for 7 lbs (3.18 Kilos). If I change my target OG in with the sliding scale the grain weigh drops to 6.08 Lbs (2.76 kilos).
Any idea where I need to change my profiles to match the gravities to the volume and weights?
I've brewed a Northern Brewer 3 gallon Dead Ringer IPA kit. Everything seems to be within specifications with Northern Brewer's instructions, other than they called my OG to be around 1.064 and mine came in at 1.060.
I've modified my biab equipment and mash profiles according to how Marshall Schott (brulosopher) did in youtube, which I found to be helpful in understanding the system.
However, when I put in the recipe as is written in the documentation from Northern Brewer, Beersmith says my OG should be 1.074 instead of the 1.064 in the Northern Brewer estimate.
The recipe calls for 7 lbs (3.18 Kilos). If I change my target OG in with the sliding scale the grain weigh drops to 6.08 Lbs (2.76 kilos).
Any idea where I need to change my profiles to match the gravities to the volume and weights?