Hi Preston,
Thanks for the feedback. Here is something I can contribute. After playing around I found that if you prefix some of these "other" tags you can get the data to show up in reports.
These seem to work in the Recipe Reports.
Here is what I came up with:
Style Data Types: (assumes <STYLE> type)
Style Category $STYLE.CATEGORY
Style Number $STYLE.CATEGORY_NUMBER
Style Letter: $STYLE.STYLE_LETTER
Style Guide: $STYLE.STYLE_GUIDE
Style Name: $STYLE_NAME
Style Type: $STYLE.TYPE
Style OG Range: $STYLE.OG_RANGE
Style FG Range: $STYLE.FG_RANGE
Style IBU Range: $STYLE.IBU_RANGE
Style Carb Range: $STYLE.CARB_RANGE
Style ABV Range: $STYLE.ABV_RANGE
Style Color Range: $STYLE.COLOR_RANGE
Equipment Data Types: (assumes <EQUIPMENT> type)
Losses to Trub/Chiller: $EQUIPMENT.DISPLAY_TRUB_CHILLER_LOSS
Mash Tun Deadspace: $EQUIPMENT.DISPLAY_LAUTER_DEADSPACE
Mash Tun Weight: $EQUIPMENT.DISPLAY_TUN_WEIGHT
Mash Volume: $EQUIPMENT.DISPLAY_TUN_VOLUME
Top up water for Fermenter: $EQUIPMENT.DISPLAY_TOP_UP_WATER
Top-up for Boiler: $EQUIPMENT.DISPLAY_TOP_UP_KETTLE
Losses to Trub/Chiller: $EQUIPMENT.TRUB_CHILLER_LOSS
Mash Tun Deadspace: $EQUIPMENT.LAUTER_DEADSPACE
Mash Tun Weight: $EQUIPMENT.TUN_WEIGHT
Mash Volume: $EQUIPMENT.TUN_VOLUME
Top up water for Fermenter: $EQUIPMENT.TOP_UP_WATER
Top-up for Boiler: $EQUIPMENT.TOP_UP_KETTLE
MashTun Sp Heat (cal/g-degC): $EQUIPMENT.TUN_SPECIFIC_HEAT
Evaporation Rate %: $EQUIPMENT.EVAP_RATE
Boil Time: $EQUIPMENT.BOIL_TIME
Calc Boil Volume: $EQUIPMENT.CALC_BOIL_VOLUME
Mash Tun Deadspace: $EQUIPMENT.LAUTER_DEADSPACE
Equip Hop Utilization %: $EQUIPMENT.HOP_UTILIZATION
Cooling Loss (%): $EQUIPMENT.COOLING_LOSS_PCT
Equipment Name: $EQUIPMENT.NAME
Equipment Notes: $EQUIPMENT.NOTES
Cheers,
Tony
