• Welcome to the new forum! We upgraded our forum software with a host of new boards, capabilities and features. It is also more secure.
    Jump in and join the conversation! You can learn more about the upgrade and new features here.

Cream Ale Accident

BrewDix

New Forum Member
Joined
Mar 25, 2016
Messages
1
Reaction score
0
I left the corn sugar out of my cream ale on accident. Will this hurt my cream ale batch? I realize corn is one of the distinct flavors in a cream ale, so I'm kind of bummed at my mistake. Please advise.
 
Boil the corn sugar in some water to sterilize it and add it to the fermenter.  Should be fine, as long as you sterilize it.
 
You're not going to get very much flavor from the corn sugar. It will add to the alcohol content more than anything

Mark
 
Back
Top