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Safale 04

Dbhall

Apprentice
Joined
Aug 25, 2015
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I have fermented a Jaipur clone which appears to have finished fermenting according to gravity readings.  However,the picture shows the yeast still floating on top.  Being a relative novice I have never encountered this before.  Should I scrape off the foam or is there another way to tackle this. It does however taste delicious.
 

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