B
brewhowell
Hi All, I am brand new to brewing. After attending a class at MBC, I thought it would be best to get a turkey fryer for brewing. Is it okay to get a used turkey fryer that has had oil in it? I know I have to clean and sanitize the equipment, but I am unsure if there would still be any residual effects from the container having been fried in.
Thanks for any help.
Thanks for any help.