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Superbowl Sunday - What's Serving?

BeerSmith

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Grandmaster Brewer
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What are you serving now that Superbowl Sunday is upon us?

Cheers!
Brad
 
I've got my winter seasonal, a variation of Santa's Dillema (~7.4%ABV) and a Sarsasparilla Cream Stout.
mmmm
cheers
t
 
I'm going to the local brewpub -- on Monday morning around 8:00 am. Rumor has it that his Tangerine ale will be ready then. If not, I guess I'll have to put up with an excellent pale ale, fantastic IPA, great brown ale, and good porter. Mmmm, can't wait.  :D
 
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