SJBrewer
Apprentice
Currently I use municipal water and add half a campden tablet.
I have never adjusted water in the past but would like to give it a try on my next BIAB brew.
In the "water tab", I have selected Distilled Water as my profile (not going to use municipal water) but I am lost on the "Match a target profile". Since I am brewing a M?rzen, I am having a difficult time trying to see which profile matches best. It would be great to see a future version of BS3 suggest (based on style) a water profile. Which profile best fits this style?
I also see that with this version, that you can exclude gypsum if desired as a water agent. Why would I want to do that?
Cheers!
I have never adjusted water in the past but would like to give it a try on my next BIAB brew.
In the "water tab", I have selected Distilled Water as my profile (not going to use municipal water) but I am lost on the "Match a target profile". Since I am brewing a M?rzen, I am having a difficult time trying to see which profile matches best. It would be great to see a future version of BS3 suggest (based on style) a water profile. Which profile best fits this style?
I also see that with this version, that you can exclude gypsum if desired as a water agent. Why would I want to do that?
Cheers!