MercifulGiraffe
Apprentice
- Joined
- Aug 11, 2020
- Messages
- 4
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Hello all, Apologies if this is in the wrong location - I'm new to the forum.
I'm new to beersmith, and am having trouble converting an existing recipe, and i think its something to do with the equipment profile.
I am trying to convert the following recipe to the grains available locally, and my equipment profile:
I have a Brewzilla 65L, and i setup the following equipment profile for half batches (23L):
I have ended up with the following, and am confused about how:
1) I ended up with a VERY high IBU on line 6
2) How much water this equipment profile indicates i should be using - Sparge water seems to be way too much for the total volume required, am I just reading this wrong?
Can anyone tell me what I'm doing wrong, or what I'm missing?
I'm new to beersmith, and am having trouble converting an existing recipe, and i think its something to do with the equipment profile.
I am trying to convert the following recipe to the grains available locally, and my equipment profile:
I have a Brewzilla 65L, and i setup the following equipment profile for half batches (23L):
I have ended up with the following, and am confused about how:
1) I ended up with a VERY high IBU on line 6
2) How much water this equipment profile indicates i should be using - Sparge water seems to be way too much for the total volume required, am I just reading this wrong?
Can anyone tell me what I'm doing wrong, or what I'm missing?