Hi everyone. I'm using a Claw Hammer 5 gal BIAB system, 120v current. I'm imported the equipment profile into BeerSmith and have selected it in the Equipment dropdown on the Design tab. On the Water tab, under Water Adjustments Salts, the additions are categorized as mash or sparge additions. My question is: As I don't sparge the grain basket (just hang it on the hooks and let it drain), do I
I will note that on the Mash tab, next to Sparge, the box reads "Fly sparge with 2.8 gal water at 168.0 F." So BeerSmith clearly thinks I'm sparging. But I've been unable to edit this field to reflect my no sparge process. I'm thinking if I somehow edit it correctly, then the Water tab will recalculate my water adjustments for mash only adjustments.
Any suggestions?
- Add the suggested sparge salts to my mash salts?
- or just ignore the the sparge salts?
I will note that on the Mash tab, next to Sparge, the box reads "Fly sparge with 2.8 gal water at 168.0 F." So BeerSmith clearly thinks I'm sparging. But I've been unable to edit this field to reflect my no sparge process. I'm thinking if I somehow edit it correctly, then the Water tab will recalculate my water adjustments for mash only adjustments.
Any suggestions?