beercheer4me
Master Brewer
I am using a Snake keg for a mash tun,with a pi co screen which takes up appox 3 gallons of water to reach bottom of screen
so when select a mashing profile for a light,medium,heavy style beer, how or where do i add back the 3 gallons
to dough in with , my mash would be to dry , i just want my numbers to match up with my setting for mashing keggle
and also i want to fly sparge continuous with adding some more water for mash out.
Also on my system is just been build Like the Brutis TEN with out the gas valves and PLC love controller.
Does any have a temp setting to mash in at cause when it calls for 168 it mashes in way to high for the last two times i have used it
Just trying to dail in mash temps for my unit, aslo I want to do two step mashing at 135 to 140 then go up to 154 to 158 for styles
TIA
John
so when select a mashing profile for a light,medium,heavy style beer, how or where do i add back the 3 gallons
to dough in with , my mash would be to dry , i just want my numbers to match up with my setting for mashing keggle
and also i want to fly sparge continuous with adding some more water for mash out.
Also on my system is just been build Like the Brutis TEN with out the gas valves and PLC love controller.
Does any have a temp setting to mash in at cause when it calls for 168 it mashes in way to high for the last two times i have used it
Just trying to dail in mash temps for my unit, aslo I want to do two step mashing at 135 to 140 then go up to 154 to 158 for styles
TIA
John