Hi All,
How can the alcohol content be exacted on a finished product. I am making the leap to full all-grain brewing, and have decided on a stout recipe.
I know alcohol content is the difference between original and final gravity, but if I wanted my beer to have a certain alcohol percentage, say 5%, how could I ensure this?
Your advice is most appreciated.
Thanks in advance,
Pahlavan
How can the alcohol content be exacted on a finished product. I am making the leap to full all-grain brewing, and have decided on a stout recipe.
I know alcohol content is the difference between original and final gravity, but if I wanted my beer to have a certain alcohol percentage, say 5%, how could I ensure this?
Your advice is most appreciated.
Thanks in advance,
Pahlavan