I am beginning to work with BeerSmith 2.0 and All Grain. My equipment is a 70 Qt/17 Gallon Igloo Cooler (Mash Tun) and a 20 Gallon Blichmann Boilmaker (Brew Kettle) using Batch Sparging. Does anyone have an Equipment Profile, or can suggest how I modify the 10Gallon Pot and Cooler Profile to reflect this larger Kettle? I plan to stick with 10 Gallon batches in the 20 Gallon Kettle, for now.
Thanks in Advance,
Harry
Thanks in Advance,
Harry