Hello first Post here.
Been brewing for a few months.
Do partial boils (3 gallon for a 5 gallon batch) Extract. Fill up to 5 gallon after boil.
Not ready for AG, so not really looking for advice on that.
I am wondering if I could just buy 2 kits (usually buy morebeer.com kits)and boil 6 gallons (I have a 8 gallon pot) and make two 5 gallon batches. Splitting half the wort to two 5 gallon fermenters.
Will doubling up on the hops going to create a problem?
Will doubling flavor grains in the tea making be an issue?
Interested in trying different yeasts to see how styles change. But would like to cut down brew times. So doubling as mentioned above is a huge interest for me.
I am sure I will get larger pots, and go with whole grain at some time, but right now is not really an option. So any help in my current goal would be appreciated.
Thanks
Stricklin
Been brewing for a few months.
Do partial boils (3 gallon for a 5 gallon batch) Extract. Fill up to 5 gallon after boil.
Not ready for AG, so not really looking for advice on that.
I am wondering if I could just buy 2 kits (usually buy morebeer.com kits)and boil 6 gallons (I have a 8 gallon pot) and make two 5 gallon batches. Splitting half the wort to two 5 gallon fermenters.
Will doubling up on the hops going to create a problem?
Will doubling flavor grains in the tea making be an issue?
Interested in trying different yeasts to see how styles change. But would like to cut down brew times. So doubling as mentioned above is a huge interest for me.
I am sure I will get larger pots, and go with whole grain at some time, but right now is not really an option. So any help in my current goal would be appreciated.
Thanks
Stricklin