Melanoiden Malt
Origin: Germany |
Color: 20 SRM |
Supplier: |
Must Mash: Yes |
Type: Grain |
Add After Boil: No |
Potential: 1.037 SG |
Diastatic Power: 10.0 Lin |
Dry Yield: 80.0 % |
Max in Batch: 15.0 % |
Coarse/Fine Diff: 1.3 % |
Protein: 11.0 % |
Moisture: 3.5 % |
Notes Aromatic malt from Banberg, Germany. Promotes a full flavor and rounds off beer color. Promotes deep red color and malty flavor. |