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Honey Pilsner

Classic American Pilsner



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Brewer/Contributor: Ed Terry

Batch Size: 5.00 gal

Boil Size: 3.03 gal

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Honey Pilsner

Type: Extract

Date: 6/13/2003

Batch Size: 5.00 gal

Brewer: Ed Terry
Boil Size: 3.03 galAsst Brewer:
Boil Time: 15 min Equipment: Brew Pot (4 Gallon)
Taste Rating(out of 50): 40.0 Brewhouse Efficiency: -
Taste Notes: Refreshing, and dry... nice balanced hop finish


AmountItemType% or IBU
2.00 lbHoney (1.0 SRM)Adjunct29.63 %
1.00 lbLight Dry Extract (8.1 SRM)Dry Extract14.81 %
3.75 lbPilsner Liquid Extract (3.5 SRM)Extract55.56 %
1.03 galDallas, TXWater


Beer Profile

Est Original Gravity: 1.038 SG

Measured Original Gravity: 1.060 SG
Est Final Gravity: 1.010 SGMeasured Final Gravity: 1.009 SG
Estimated Alcohol by Vol: 3.62 % Actual Alcohol by Vol: 6.65 %
Bitterness: 0.0 IBUCalories: 266 cal/pint
Est Color: 4.3 SRMColor:

Mash Profile

Mash Name: NoneTotal Grain Weight: 10.00 lb
Sparge Water: -Grain Temperature: -
Sparge Temperature: -TunTemperature: -
Adjust Temp for Equipment: FALSEMash PH: -

Mash Notes: -

Carbonation and Storage

Carbonation Type: Corn SugarVolumes of CO2: 2.4
Pressure/Weight: 3.8 ozCarbonation Used: -
Keg/Bottling Temperature: 60.1 FAge for: 28.0 days
Storage Temperature: 52.0 F 



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