Dortmund, Germany

Calcium(Ca): 250.0 ppm
Magnesium(Mg): 25.0 ppm
Sodium(Na): 70.0 ppm
Sulfate(SO4): 280.0 ppm
Bicarbonate(HCO3): 550.0 ppm
PH: 8.0 PH

Notes
Hard water for strong, well hopped amber lagers. Enhances malty flavor of beer.