Home >> Homebrewing >> Yeasts
 

 

  

Cry Havoc

White Labs

WLP862

 

Type: Lager

Form: Liquid

Best For: All American Style Lagers -- both light and dark.

Get Listings for All Brewing Ingredients with BeerSmith Brewing Software

Download Free Trial

Get a free 21 day trial, and have access to hundreds of ingredients.

Learn More

 Average Attenuation: 68.00 %
Flocculation: Medium
Min Temperature: 68.0 F
Max Temperature: 74.0 F

Notes: Licensed by White Labs from Charlie Papazian, author of "The Complete Joy of Home Brewing". This yeast was used to brew many of his original recipes. Diverse strain can ferment at ale and lager temps.
 
   

Return to the BeerSmith Home Page

 

  Copyright 2003-2008 Bradley J Smith                                  

  All Rights Reserved - some images public domain under creative commons license

HomeBuy BeerSmithDownload Free TrialSupportContact Us