Best For: All American Style Lagers -- both light and dark.
Get Listings for All Brewing Ingredients with BeerSmith Brewing Software
Get a free 21 day trial, and have access to hundreds of ingredients.
Average Attenuation: 68.00 % Flocculation: Medium Min Temperature: 68.0 F Max Temperature: 74.0 F
Notes: Licensed by White Labs from Charlie Papazian, author of "The Complete Joy of Home Brewing". This yeast was used to brew many of his original recipes. Diverse strain can ferment at ale and lager temps.