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Edme Ale Yeast

Edme

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Type: Ale

Form: Dry

Best For: Ales requiring high attenuation.

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 Average Attenuation: 75.00 %
Flocculation: Medium
Min Temperature: 62.0 F
Max Temperature: 72.0 F

Notes: Quick starting dry yeast with a good reputation. Produces some fruity ester. Highly attentive, so it will likely produce a slightly dry taste.		 
   

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