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Northwest Ale

Wyeast Labs



Type: Ale

Form: Liquid

Best For: Oregon Ales, All American Ale styles

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 Average Attenuation: 69.00 %
Flocculation: High
Min Temperature: 65.0 F
Max Temperature: 75.0 F

Notes: Classic Northwest US ale yeast. Slight fruit flavor, malty ale with good body and balance.

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