{"id":7819,"date":"2018-07-18T17:29:55","date_gmt":"2018-07-18T21:29:55","guid":{"rendered":"http:\/\/beersmith.com\/blog\/?p=7819"},"modified":"2018-07-18T17:29:55","modified_gmt":"2018-07-18T21:29:55","slug":"mash-ph-adjustment-tools-in-beersmith-3-software-a-video-tutorial","status":"publish","type":"post","link":"https:\/\/beersmith.com\/blog\/2018\/07\/18\/mash-ph-adjustment-tools-in-beersmith-3-software-a-video-tutorial\/","title":{"rendered":"Mash pH Adjustment Tools in BeerSmith 3 Software &#8211; A Video Tutorial"},"content":{"rendered":"<div style=\"float: right; margin-left: 10px;\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-via=\"beersmith\" data-count=\"vertical\" data-url=\"https:\/\/beersmith.com\/blog\/2018\/07\/18\/mash-ph-adjustment-tools-in-beersmith-3-software-a-video-tutorial\/\">Tweet<\/a><\/div>\n<p>A video tutorial explaining the new mash pH tools in BeerSmith 3. BeerSmith 3 now has mash pH estimation and adjustment built into the recipe builder. You can calculate unadjusted mash pH as well as estimate and add mash pH acid adjustments to your ingredients list so you get a proper adjusted pH. The video also explains how to use the acid calculator to either adjust your mash pH or make a final adjustment after taking a pH reading using lactic acid, phosphoric acid or acid malt.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/SxqWEo0v70I\" width=\"853\" height=\"480\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>You can find additional tutorials on the <a href=\"http:\/\/beersmith.com\/video\">main tutorial page<\/a> and download a <a href=\"http:\/\/beersmith.com\">free trial copy of BeerSmith from BeerSmith.com<\/a>.<\/p>\n<p>Thanks for joining me on the <a href=\"https:\/\/beersmith.com\/blog\">BeerSmith Home Brewing Blog<\/a>. Be sure to sign up for <a href=\"https:\/\/beersmith.com\/blog\/subscribe\">my newsletter<\/a> or my <a href=\"https:\/\/beersmith.com\/blog\/category\/podcast\/\">podcast <\/a>(also on <a href=\"https:\/\/itunes.apple.com\/us\/podcast\/beersmith-home-brewing\/id398500515?mt=2\">itunes<\/a>\u2026and <a href=\"http:\/\/www.youtube.com\/mrbeersmith\">youtube<\/a>\u2026and\u00a0<a href=\"http:\/\/beersmith.com\/radio\">streaming radio station<\/a>) for more great tips on homebrewing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tweet A video tutorial explaining the new mash pH tools in BeerSmith 3. BeerSmith 3 now has mash pH estimation [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7821,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[3,6,438],"tags":[586,759,984,1102,14,583,138,1150],"class_list":["post-7819","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beersmith-software","category-homebrewing","category-videos-2","tag-acid","tag-adjustment","tag-estimated","tag-lactic","tag-malt","tag-mash-ph","tag-ph","tag-phosphoric"],"spectra_custom_meta":{"_edit_lock":["1531949260:2"],"_edit_last":["2"],"_thumbnail_id":["7821"],"thesis_thumb_width":["66"],"thesis_thumb_height":["66"],"_aioseop_description":["A video tutorial explaining the new mash pH tools in BeerSmith 3.  It in includes mash pH estimation for unadjusted mash pH as well as how to calculate and add mash pH acid adjustments to your ingredients list so you get a proper adjusted pH. "],"_aioseop_title":["Mash pH Adjustment Tools in BeerSmith 3 Software - A Video Tutorial"],"rp4wp_auto_linked":["1"],"_uag_page_assets":["a:9:{s:3:\"css\";s:0:\"\";s:2:\"js\";s:0:\"\";s:18:\"current_block_list\";a:0:{}s:8:\"uag_flag\";b:0;s:11:\"uag_version\";s:10:\"1779400321\";s:6:\"gfonts\";a:0:{}s:10:\"gfonts_url\";s:0:\"\";s:12:\"gfonts_files\";a:0:{}s:14:\"uag_faq_layout\";b:0;}"]},"uagb_featured_image_src":{"full":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH.png",1088,458,false],"thumbnail":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH-150x150.png",150,150,true],"medium":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH-300x126.png",300,126,true],"medium_large":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH-768x323.png",768,323,true],"large":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH-1024x431.png",1024,431,true],"1536x1536":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH.png",1088,458,false],"2048x2048":["https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2018\/07\/MashPH.png",1088,458,false]},"uagb_author_info":{"display_name":"Brad Smith","author_link":"https:\/\/beersmith.com\/blog\/author\/beersmith\/"},"uagb_comment_info":3,"uagb_excerpt":"Tweet A video tutorial explaining the new mash pH tools in BeerSmith 3. BeerSmith 3 now has mash pH estimation [&hellip;]","_links":{"self":[{"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/posts\/7819","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/comments?post=7819"}],"version-history":[{"count":3,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/posts\/7819\/revisions"}],"predecessor-version":[{"id":7823,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/posts\/7819\/revisions\/7823"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/media\/7821"}],"wp:attachment":[{"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/media?parent=7819"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/categories?post=7819"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/beersmith.com\/blog\/wp-json\/wp\/v2\/tags?post=7819"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}