{"id":8415,"date":"2019-11-02T18:06:39","date_gmt":"2019-11-02T22:06:39","guid":{"rendered":"http:\/\/beersmith.com\/blog\/?p=8415"},"modified":"2019-11-02T18:06:41","modified_gmt":"2019-11-02T22:06:41","slug":"specialty-beer-brewing-with-randy-mosher-beersmith-podcast-202","status":"publish","type":"post","link":"https:\/\/beersmith.com\/blog\/2019\/11\/02\/specialty-beer-brewing-with-randy-mosher-beersmith-podcast-202\/","title":{"rendered":"Specialty Beer Brewing with Randy Mosher &#8211; BeerSmith Podcast #202"},"content":{"rendered":"<div style=\"float: right; margin-left: 10px;\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-via=\"beersmith\" data-count=\"vertical\" data-url=\"https:\/\/beersmith.com\/blog\/2019\/11\/02\/specialty-beer-brewing-with-randy-mosher-beersmith-podcast-202\/\">Tweet<\/a><\/div>\n<div class=\"wp-block-image\"><figure class=\"alignright\"><img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"200\" src=\"https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2014\/02\/PodNew200.png\" alt=\"\" class=\"wp-image-4522\" srcset=\"https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2014\/02\/PodNew200.png 200w, https:\/\/beersmith.com\/blog\/wp-content\/uploads\/2014\/02\/PodNew200-150x150.png 150w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/figure><\/div> <p class=\"wp-block-paragraph\">Randy Mosher joins me this week to discuss brewing beers centered around unusual specialty ingredients including spices, fruits and more.<\/p> <p class=\"wp-block-paragraph\"><strong>Subscribe on iTunes to <a href=\"https:\/\/itunes.apple.com\/us\/podcast\/beersmith-home-beer-brewing\/id398500515?mt=2\">Audio version <\/a>or <a href=\"https:\/\/itunes.apple.com\/us\/podcast\/beersmith-home-beer-brewing\/id824963861\">Video version<\/a> or on <a href=\"https:\/\/goo.gl\/app\/playmusic?ibi=com.google.PlayMusic&amp;isi=691797987&amp;ius=googleplaymusic&amp;link=https:\/\/play.google.com\/music\/m\/Iphebe3merhgcijzboixy7t27ky?t%3DBeerSmith_Home_and_Beer_Brewing_Podcast\">Google Play<\/a><\/strong><\/p> <p class=\"wp-block-paragraph\"><a href=\"http:\/\/traffic.libsyn.com\/beersmith\/BSHB-202-Mosher.mp3\">Download the MP3 File<\/a>&#8211; Right Click and <strong>Save As<\/strong> to download this mp3 file<\/p> [audio:http:\/\/traffic.libsyn.com\/beersmith\/BSHB-202-Mosher.mp3] <iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/z5kMsxY7Lbg\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\" width=\"560\" height=\"315\" frameborder=\"0\"><\/iframe> <h3 class=\"wp-block-heading\">Topics in This Week&#8217;s Episode (49:24)<\/h3> <ul class=\"wp-block-list\"><li> This week I welcome back Randy Mosher to talk about brewing beers with &#8220;specialty&#8221; ingredients including unusual spices, fruits and vegetables. Randy is the author of <a href=\"https:\/\/amzn.to\/2Mnjr5s\">Radical Brewing<\/a>, <a href=\"https:\/\/amzn.to\/2IVdN8s\">Mastering Homebrew<\/a>, <a href=\"https:\/\/amzn.to\/35DXhmX\">Tasting Beer<\/a> (all Amazon affiliate links) and partner in two Chicago area breweries: <em>Five Rabbit<\/em> and <em>Forbidden Root.<\/em><\/li><li>We start with Randy defining what he means by a &#8220;Specialty Beer&#8221; typically built around special ingredients.<\/li><li>Randy provides some basic principles for brewing a beer centered around specialty ingredients.<\/li><li>We discuss how to get layers of flavor rather than a one dimensional beer by using complementary flavors.<\/li><li>Randy shares his thoughts on the psychology of beer and how it can often trick us into experiencing flavors that may not precisely be there.<\/li><li>We talk about ingredients &#8211; including the importance of understanding flavors for the basic beer ingredients.<\/li><li>Randy talks about working with herbs and spices which can be very powerful cues for certain flavors.<\/li><li>We discuss working with fruits including different forms of fruit available and how to best brew with them.<\/li><li>Randy shares his thoughts on ingredients that don&#8217;t fall into the fruit or herb\/spice cateogry.<\/li><li>We talk about prototyping beer to get the appropriate flavor balance up front and how the prototype can be scaled up to create a final beer.<\/li><li>Randy shares his closing thoughts on working with specialty beers.<\/li><\/ul> <h3 class=\"wp-block-heading\">Sponsors<\/h3> <ul class=\"wp-block-list\"><li>Thank you to our sponsor <a href=\"http:\/\/beerandbrewing.com\">Craft Beer and Brewing Magazine<\/a> for sponsoring this episode. I encourage you to subscribe to their great magazine!<\/li><li>And also <a href=\"http:\/\/anvilbrewing.com\">Anvil Brewing Equipment<\/a>. Anvil is a new line of kettles, burners and accessories from John Blichmann at Blichmann Engineering. They make top quality brewing equipment built to last a lifetime.<\/li><li>Also check out <a href=\"http:\/\/beersmith.com\">BeerSmith<\/a>, <a href=\"http:\/\/beersmith.com\/mobile\">BeerSmith Mobile software<\/a> and the <a href=\"http:\/\/beersmith.com\/dvd\">new DVDs John Palmer and I filmed<\/a> &#8211; How to Brew with Malt Extract and How to Brew All Grain are available now. You can <a href=\"https:\/\/beersmith.com\/blog\/subscribe\/\">subscribe to the BeerSmith newsletter<\/a> for free to get some great articles on home brewing.<\/li><\/ul> <p class=\"wp-block-paragraph\">Thanks to Randy Mosher for appearing on the show and also to you for listening!<br \/><strong>iTunes Announcements<\/strong>: I launched a new <a href=\"https:\/\/itunes.apple.com\/us\/podcast\/beersmith-home-beer-brewing\/id824963861\">video channel for the BeerSmith podcast on iTunes<\/a>, so subscribe now! At the moment it will only feature the new widescreen episodes (#75 and up). Older episodes are available on my revamped <a href=\"http:\/\/youtube.com\/mrbeersmith\">Youtube channel<\/a>. Also all of my <a href=\"http:\/\/itunes.apple.com\/podcast\/beersmith-home-brewing-blog\/id398500515\">audio episodes are on iTunes<\/a> now &#8211; so grab the older episodes if you missed any.<\/p> <h3 class=\"wp-block-heading\">Thoughts on the Podcast?<\/h3> <p class=\"wp-block-paragraph\">Leave me a comment below or visit our <a href=\"http:\/\/beersmith.com\/forum\">discussion forum<\/a> to leave a comment in the podcast section there.<\/p> <h3 class=\"wp-block-heading\">Subscribe to the Podcast on iTunes or BeerSmith Radio<\/h3> <p class=\"wp-block-paragraph\">You can listen to all of my podcast episodes streaming live around the clock on our <a href=\"http:\/\/BeerSmith.com\/Radio\">BeerSmith Radio<\/a> online radio station! You can also subscribe to the audio or video using the iTunes links below, or the feed address<\/p> <ul class=\"wp-block-list\"><li><strong>Audio feed on iTunes &#8211; <\/strong><a href=\"http:\/\/itunes.apple.com\/podcast\/beersmith-home-brewing-blog\/id398500515\"><\/a> (direct: <a href=\"http:\/\/beersmith.com\/content\/feed\/podcast\"><strong>http:\/\/beersmith.com\/content\/feed\/podcast<\/strong><\/a>)<\/li><li>Video feed on iTunes &#8211; <a href=\"https:\/\/itunes.apple.com\/us\/podcast\/beersmith-home-beer-brewing\/id824963861\"><\/a> (direct: <strong><a href=\"http:\/\/beersmith.com\/tv\/category\/podcast\/feed\/\">http:\/\/beersmith.com\/tv\/category\/podcast\/feed\/<\/a><\/strong> )<\/li><li><strong>Audio podcast <a href=\"https:\/\/goo.gl\/app\/playmusic?ibi=com.google.PlayMusic&amp;isi=691797987&amp;ius=googleplaymusic&amp;link=https:\/\/play.google.com\/music\/m\/Iphebe3merhgcijzboixy7t27ky?t%3DBeerSmith_Home_and_Beer_Brewing_Podcast\">on Google Play here<\/a><\/strong><\/li><\/ul> <p class=\"wp-block-paragraph\">And finally, don&#8217;t forget to subscribe to the blog and <a href=\"https:\/\/beersmith.com\/blog\/subscribe\">my newsletter<\/a> (or use the links in the sidebar) \u2013 to get free weekly articles on home brewing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tweet Randy Mosher joins me this week to discuss brewing beers centered around unusual specialty ingredients including spices, fruits and 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