View full version: BeerSmith 2 Questions
  1. Est Final Gravity
  2. Proper ABV calculation when adding whiskey
  3. Configuring multiple decoctions / rests
  4. transfering files from BS2 to BS2
  5. Help! Probs hitting target mash temps
  6. Can restore recipes, etc., but what about settings/options
  7. Can't read all the facts?
  8. Importing into Beersmith 2.0
  9. Isn't late extract addition supposed to impact color (SRM)?
  10. Mashing in the boiler
  11. I want to brew a Pumpkin beer - How do I add Pumpkin to "BS"
  12. Recipe import from text file?
  13. Formatting report variables
  14. only show items needed for purchase in shopping list
  15. does changing a profile affect old recipes?
  16. Custom Report Date Formatting
  17. BrewMagic V350MS equipment profile - does someone have one?
  18. negative mash calculation
  19. Inventory
  20. Hopped Extract Settings?
  21. Where do I put in my boil pot volume?
  22. Water Profiles
  23. English sparge in Beersmith?
  24. Windows 7 recipe folder?
  25. Swedish style guide
  26. matching a recipe's efficiency
  27. Difference in $WATER_PREP and $TOTAL_WATER
  28. help setting up efficiencies
  29. Default mash profile
  30. Matching specific equipment in BS2
  31. Import Recipes in Trial Mode?
  32. BIAB Mash water calculation
  33. Numbers doesn't reflect reality
  34. Strike water expansion (opposite of colling loss/shrink)
  35. Default equipment profile
  36. Increased boil time does not increase color
  37. Installed BS2 on new computer, all recipes and equipment scaled down by 100
  38. Saving Water Profile on Mac Version
  39. Adding Links to Documents in the Notes Field
  40. Question on yeasts not in db
  41. Estimating mash ph
  42. Mash Tun Weight Question
  43. Mash volume all wrong
  44. Calculating total grain bill across multiple recipes
  45. Measured Efficiency Problem with Honey
  46. Is there a way to download new ingredients?
  47. Kettle & chiller loss treatment
  48. competition report
  49. Adding yeast not in DB
  50. maize