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Degrees of extract, european

M

MentalDental

Hi,

Greetings from the right-hand side of the pond.

Could you modify the grains database so that when using metric units the potential extract can be entered in degress.kilogram/litre since this the the standard for european malt. Failing that incorporating the conversion factor (8.34) in some way would be helpful.

Cheers,

Michael
 
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