BILLY BREW
Grandmaster Brewer
Well , this one is the poster child for "did you turn your computer on?"
I have been brewing now for a little over 20 years. All for fun and light head without government tax...
Took my dortmunder to my homebrew club as my sample for the evening and got a reaction that I wasn't expecting.
They all found the brew to be contaminated with phenols but ones they couldn't put their finger on.
So after a lot of discussion and disection of my brewing habits the "DUH" step came out.
All these years I have been covering my brew pot to increase the boil. According to most everyone there, that is not a good idea. Who'd a thunk?
So I came up with an idea for the board...How about a DUH SECTION
for obvious but unwritten proceedures for the uneducated and new brewers? would have saved me a red face and 4 bottles that I had to take home... :-[
I have been brewing now for a little over 20 years. All for fun and light head without government tax...
Took my dortmunder to my homebrew club as my sample for the evening and got a reaction that I wasn't expecting.
They all found the brew to be contaminated with phenols but ones they couldn't put their finger on.
So after a lot of discussion and disection of my brewing habits the "DUH" step came out.
All these years I have been covering my brew pot to increase the boil. According to most everyone there, that is not a good idea. Who'd a thunk?
So I came up with an idea for the board...How about a DUH SECTION
for obvious but unwritten proceedures for the uneducated and new brewers? would have saved me a red face and 4 bottles that I had to take home... :-[