Old guy here, brewing off and on for a bunch of years

[dapittboss]

I love that how no matter how long I've been brewing I'm always learning new things. I started in '92 doing an extract recipe that I fermented in my apartment shower. I'm now using a stand that a friend and I built out of some square tubing with three converted kegs. I used to use Promash, now I'm learning Beersmith. Lot's more to go!

 

[Oginme]

Welcome! Feel free to ask questions from the users here. The switch from ProMash should not be that hard, but every program has its quirks.

 

[Kevin58]

Welcome! 1992 is about when I started as well. I still have my old ProMash software that I keep migrating from computer to computer but for the life of me I don't know why. Nostalgia I guess. The key to having Beersmith work for you and not against you is to make sure your equipment profile is customized to match your brewing processes. Feel free to ask if you need guidance doing that.