Old_Tannery_Brewing said:Ahhh yes....a "work around".
Old_Tannery_Brewing said:I've determined that a smaller volume of water makes a better beer for me. I have relatively high pH water and with a reduced steeping volume I can adjust the pH to optimize my grains utilization.
Old_Tannery_Brewing said:I do 2-1/2 gallon batches in a 5 gallon kettle. Need a little more water to cover my filled steeping grain bag.
I would like my Beersmith printouts to be accurate. I'm an engineer - details and documentation counts.
dtapke said:As a Mechanic, I mostly deal with fixing what engineers screw up.... so i guess i'm used to "Work arounds"
relax, and have a homebrew.