too late to add water

[denied666]

while making a porto and a beer at the same time, and sampling/tasting another...
i screw up my water level in primary fermenter. Missing like 10 Liters!
can i add water in secondary? did i already loose my beer? its a double IPA with dry hoping.
i stopped adding hops since i dont know if am going to empty it in the drain.

Should i let it be and... well, drink the sirup that i probably made?

Any idea?

 

[BILLY BREW]

that is a lot of water! You may want to boil and cool 1/2 the quantity then add the hops you were going to add to the secondary. Might save the day

 

[denied666]

i decided not to play with it, not add any water.
stopped dry hopping... end result.. may not taste as the designer of the recepie intended.. but still good to drink
Thx for the reply

 

[jtoots]

what was that original gravity?  If you intended a double IPA, it's probably looking pretty thick!  Barleywine?