Hi All,
Something is confusing me a little,
If you take a look at the recipe and water profile below, it calls for a total water needed of 32.62L
It offers a water treatment plan for that volume of water.
It then offers a second water treatment step for the sparg, but when you dive into the PPM in the water tab, it shows a reduction in the (as one example) the calcium ppm.
Clearly, that can't happen unless I split the water before the first step, but that would then throw out the total water treatment.
In this case, I just ignored the sparg water treatment. What am I missing?
Something is confusing me a little,
If you take a look at the recipe and water profile below, it calls for a total water needed of 32.62L
It offers a water treatment plan for that volume of water.
It then offers a second water treatment step for the sparg, but when you dive into the PPM in the water tab, it shows a reduction in the (as one example) the calcium ppm.
Clearly, that can't happen unless I split the water before the first step, but that would then throw out the total water treatment.
In this case, I just ignored the sparg water treatment. What am I missing?