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Extract plus specialty grains

K

kenb

Hi, i am new to this software (which seems very cool btw) and am trying to decide how to setup my recipe. I am doing an extract with specialty grains that i will be steeping for 20 minites. So for my recipe in Brewsmith, do i set it up as extract or as partial mash? The numbers come out quite a bit different each way.... ???
 
Hi,
  If you are steeping it should be done as an "Extract" brew type.  If you were mashing the grains then adding extract it would be a partial mash instead.

VR
Brad
 
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