Hi,
I have been brewing for a while now but have only recently started using BeerSmith. The program is great! Thanks for all the work!
I ran into an interesting problem yesterday while brewing an all grain Irish red. BeerSmith wanted me to mash out by adding water at a temperature of 205 degrees. Well, I'm at about 5500 feet and water boils at 203 degrees. I adjusted by adding more water and got close to my mash out temperature but I was just wondering if there was a way to set the boiling point of water in BrewSmith to make this adjustment automatic?
Thanks again for a great program!
Dave
I have been brewing for a while now but have only recently started using BeerSmith. The program is great! Thanks for all the work!
I ran into an interesting problem yesterday while brewing an all grain Irish red. BeerSmith wanted me to mash out by adding water at a temperature of 205 degrees. Well, I'm at about 5500 feet and water boils at 203 degrees. I adjusted by adding more water and got close to my mash out temperature but I was just wondering if there was a way to set the boiling point of water in BrewSmith to make this adjustment automatic?
Thanks again for a great program!
Dave