I keep my stuff in the garage and live in the Northeast so grain temps and mash tun temp settings can vary greatly. Yet my default recipe template seems to stay pretty static based on the last time I remembered to change it which can affect infusion mash temps.
I would like to either:
A.) set defaults based on time of year
or
B.) Beersmith links to weather service and sets it for me.
I would like to either:
A.) set defaults based on time of year
or
B.) Beersmith links to weather service and sets it for me.