jkincer
Apprentice
I am trying to add: Maillard Malts Rye Malt Syrup as an ingredient. The only information I can find says: This proprietary blend of 70% 2-row, 20% malted rye, and 10% caramel 40 malt allows you to formulate your own one-of-a-kind rye beer! Our Rye Malt Syrup provides 1.035 ppg and is approximately 6 L.
Can someone help me create the ingredient profile as I am slightly confused. Thanks for helping!
Jay
Can someone help me create the ingredient profile as I am slightly confused. Thanks for helping!
Jay