Author Topic: Hello to Everyone  (Read 2171 times)

Offline Beer Lover

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Hello to Everyone
« on: December 01, 2014, 08:11:35 PM »
I am new to BeerSmith.  The site is very helpful.  I have been brewing for 3 years.  I have been brewing all grain for 1 year.
« Last Edit: March 22, 2015, 06:13:48 PM by Beer Lover »
Brews on Deck; Brown Ale and Pliny the Elder
Fermenting; Blonde Ale, Cream Ale and Smithwick Irish Red
In Bottles; Gave up bottling. Too much work.
Kegged; Bourbon County and Bourbon County Vanilla Rye

 

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