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Spruce beer

Oddball

Master Brewer
Joined
Aug 27, 2014
Messages
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Hey guys,

I have a blue spruce that i'm going to trim the new buds off of this week to make a brew this weekend. I'm going to be doing a 5 gallon BIAB. If anybody has had some experience doing this type of brew I would love to hear your tips. Any advice on amounts or time to boil would be great as well. Thanks
 
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