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RED BREW

Rjezowski75

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Feb 6, 2013
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Anyone out there have a great RED recipe where your brew was/is a ruby red?
 
This was my favorite for several years and I added Cascade to the final 10 and as a dry hop to make a Red IPA. Now that I am all grain I use 2 row in place of the extract. 

http://listermannbrewing.com/wp-content/uploads/2013/01/Red_Ale.pdf

Listermann Brewery Supply
Red Ale
Instruction Sheet
Original Gravity: 1.042 15 IBUs
Ingredients Included: Supplies Needed:
6 lbs. Canadian light malt syrup
0.5 lbs. 60 L Crystal Malt
0.12 lbs. black patent malt
1 oz. Fuggles hop pellets
5 oz (3/4 cup) priming sugar
1 packet of Nottingham ale yeast

Of the four brew supply stores in Cincinnati, I think this is the best for supplies and support.
 
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