Hi, I'm using malts from a local floor malting here in South England (Tuckers). I would like to add their extract potential into Beersmith, but all I can find on Beersmith is potential extract in Lintner and expected gravity.
The maltsters here give me extract 305-310 for Maris Otter.
Many thanks
The maltsters here give me extract 305-310 for Maris Otter.
Many thanks