Author Topic: Greetings from TN  (Read 3894 times)

Offline ChefyTim

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Greetings from TN
« on: May 10, 2008, 11:04:22 AM »
Just wanted to say hey to everyone and introduce myself.

I have been brewing for just over a year now and have brewed 28 brews in that time.
I started out with extract brewing but quickly converted to all grain.

I was a chef for 15 years and brewing has brought be back to "cooking" if you will.

I still have a lot to learn so any tips you may have are greatly appreciated.

Cheers,
Tim
www.ucmashers.com
'If a man speaks in a desert where no woman can hear; is he still wrong?'

Offline BeerSmith

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Re: Greetings from TN
« Reply #1 on: May 10, 2008, 03:27:44 PM »
Welcome!
  We're happy to have you here!

Brad
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Offline KEKO482

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Re: Greetings from TN
« Reply #2 on: May 10, 2008, 05:33:48 PM »
Welcome!

Don't be afraid to ask any questions.



Happy Brewing
Chris

Offline UselessBrewing

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Re: Greetings from TN
« Reply #3 on: May 12, 2008, 08:53:07 AM »
welcome to the group.
The woodpecker pecks, Not to annoy, But to survive!