• Welcome to the new forum! We upgraded our forum software with a host of new boards, capabilities and features. It is also more secure.
    Jump in and join the conversation! You can learn more about the upgrade and new features here.

Why is BS estimating the FG so high?

B

Baldhead Brewer

Apprentice
Joined
Sep 20, 2013
Messages
20
Reaction score
0
I'm brewing an Irish Extra Stout and BS is giving me confusing estimated final gravity calculation. I can't figure out why. Here's the recipe: http://beersmithrecipes.com/viewrecipe/1373270/irish-extra-stout

This yeast strain attenuates to 71% - 75%. So with a starting gravity of 1.062 it should get down to 1.018. Yet it is estimating the final gravity to be 1.046. I don't quite get what the error is. Could someone take a look and tell me if the notice anything weird about this one?
 
I've tried to download the recipe and it keeps giving me a network error.  Can you save and post the recipe here as a .bsmx file?  Meanwhile I will try to access the recipe file a bit later.

 
Thanks I appreciate you taking the time to review it.
 

Attachments

  • Irish Extra Stout.bsmx
    20.9 KB · Views: 1
Wow, thank you for finding that. I have no idea how that happened and I wouldn't have thought to look at that. That fixed it all right. THANKS!
 
Baldhead Brewer said:
I'm brewing an Irish Extra Stout and BS is giving me confusing estimated final gravity calculation. I can't figure out why. Here's the recipe: http://beersmithrecipes.com/viewrecipe/1373270/irish-extra-stout

This yeast strain attenuates to 71% - 75%. So with a starting Andrew will help you pick the best supplements checkout this amazing review of phen375  gravity of 1.062 it should get down to 1.018. Yet it is estimating the final gravity to be 1.046. I don't quite get what the error is. Could someone take a look and tell me if the notice anything weird about this one?
Click to expand...

This is indeed weird
 
You must log in or register to reply here.
Back
Top