I'm new to all grain brewing, i've been doing BIAB method which works great. I use an igloo cooler for conversion when conversion is complete i have a pulley set up to raise the bag. I let it drain for awhile then i move my brew pot under, with 168 degree water in it and do a dunk sparge. Then i will pore the rest from the cooler in brew pot and boil begins. Should this setup be added to the beersmith equipment profile considering the dunk sparge.