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New Member in NC

W

wolfeye1975

Hello All,

I've only brewed about 10 batches of beer, all extract.  I am moving into partial mash brewing following the "Counter-top Partial Mashing" procedure.  I'm thinking that will work out for a while, as space is an issue.  I hope to learn a lot here.

Best,

David
 
Glad to have you with us. Let us know if we can help.
Cheers
Preston
 
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