- Joined
- Aug 25, 2008
- Messages
- 2,004
- Reaction score
- 0
Just discovered the unchecked box "Adjust Temp for Equipment" in the mash profile. Been wondering why I always hit the mash temp exactly inside (I heated mash pot with strike water) and have been consistently low outside. Figured it was strictly the delays and loss of heat while pumping.
Should the default for that be "checked?" I would imagine most AG brewers add already hot water to the empty MLT?
Should the default for that be "checked?" I would imagine most AG brewers add already hot water to the empty MLT?